Modo Vs.

Henrique Estevão
Estilos brassados de 127: 101 108
Standard American Beer
1A. American Light Lager
1B. American Lager
1C. Cream Ale
1D. American Wheat Beer
International Lager
2A. International Pale Lager
2B. International Amber Lager
2C. International Dark Lager
Czech Lager
3A. Czech Pale Lager
3B. Czech Premium Pale Lager
3C. Czech Amber Lager
3D. Czech Dark Lager
Pale Malty European Lager
4A. Munich Helles
4B. Festbier
4C. Helles Bock
Pale Bitter European Beer
5A. German Leichtbier
5B. Kölsch
5C. German Helles Exportbier
5D. German Pils
Amber Malty European Lager
6A. Märzen
6B. Rauchbier
6C. Dunkles Bock
Amber Bitter European Beer
7A. Vienna Lager
7B. Altbier
Dark European Lager
8A. Munich Dunkel
8B. Schwarzbier
Strong European Beer
9A. Doppelbock
9B. Eisbock
9C. Baltic Porter
German Wheat Beer
10A. Weissbier
10B. Dunkles Weissbier
10C. Weizenbock
British Bitter
11A. Ordinary Bitter
11B. Best Bitter
11C. Strong Bitter
Pale Commonwealth Beer
12A. British Golden Ale
12B. Australian Sparkling Ale
12C. English IPA
Brown British Beer
13A. Dark Mild
13B. British Brown Ale
13C. English Porter
Scottish Ale
14A. Scottish Light
14B. Scottish Heavy
14C. Scottish Export
Irish Beer
15A. Irish Red Ale
15B. Irish Stout
15C. Irish Extra Stout
Dark British Beer
16A. Sweet Stout
16B. Oatmeal Stout
16C. Tropical Stout
16D. Foreign Extra Stout
Strong British Ale
17A. British Strong Ale
17B. Old Ale
17C. Wee Heavy
17D. English Barleywine
Pale American Ale
18A. Blonde Ale
18B. American Pale Ale
Amber and Brown American Beer
19A. American Amber Ale
19B. California Common
19C. American Brown Ale
American Porter and Stout
20A. American Porter
20B. American Stout
20C. Imperial Stout
21A. American IPA
21B. Specialty IPA: Belgian IPA
21B. Specialty IPA: Black IPA
21B. Specialty IPA: Brown IPA
21B. Specialty IPA: Red IPA
21B. Specialty IPA: Rye IPA
21B. Specialty IPA: White IPA
21B. Specialty IPA: Brut IPA
21C. Hazy IPA
Strong American Ale
22A. Double IPA
22B. American Strong Ale
22C. American Barleywine
22D. Wheatwine
European Sour Ale
23A. Berliner Weisse
23B. Flanders Red Ale
23C. Oud Bruin
23D. Lambic
23E. Gueuze
23F. Fruit Lambic
23G. Gose
Belgian Ale
24A. Witbier
24B. Belgian Pale Ale
24C. Bière de Garde
Strong Belgian Ale
25A. Belgian Blond Ale
25B. Saison
25C. Belgian Golden Strong Ale
Monastic Ale
26A. Belgian Single
26B. Belgian Dubbel
26C. Belgian Tripel
26D. Belgian Dark Strong Ale
Historical Beer
27. Historical Beer: Kellerbier
27. Historical Beer: Kentucky Common
27. Historical Beer: Lichtenhainer
27. Historical Beer: London Brown Ale
27. Historical Beer: Piwo Grodziskie
27. Historical Beer: Pre-Prohibition Lager
27. Historical Beer: Pre-Prohibition Porter
27. Historical Beer: Roggenbier
27. Historical Beer: Sahti
American Wild Ale
28A. Brett Beer
28B. Mixed-Fermentation Sour Beer
28C. Wild Specialty Beer
28D. Straight Sour Beer
Fruit Beer
29A. Fruit Beer
29B. Fruit and Spice Beer
29C. Specialty Fruit Beer
29D. Grape Ale
Spiced Beer
30A. Spice, Herb, or Vegetable Beer
30B. Autumn Seasonal Beer
30C. Winter Seasonal Beer
30D. Specialty Spice Beer
Alternative Fermentables Beer
31A. Alternative Grain Beer
31B. Alternative Sugar Beer
Smoked Beer
32A. Classic Style Smoked Beer
32B. Specialty Smoked Beer
Wood Beer
33A. Wood-Aged Beer
33B. Specialty Wood-Aged Beer
Specialty Beer
34A. Clone Beer
34B. Mixed-Style Beer
34C. Experimental Beer
Local Styles
X1. Dorada Pampeana
X2. IPA Argenta
X3. Italian Grape Ale
X4. Catharina Sour
X5. New Zealand Pilsner
Total: 127 101 108